
750 ml Susu segar
150 gr Gula
10 pcs Roti (Roti manis Cianjur, roti tawar, French bread, roti sobek, etc)
40 gr Kismis
50 gr Pisang iris
1,5 gr Vanilla essence
3 gr Butter
7 pcs Telur
Orange Sauce :
200 ml Orange juice
20 gr Gula
10 gr Butter
5 gr Maizena
1 tsp Air jeruk nipis




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